Quality & Hygiene
Quality in every step. Trust in every pack.
At Kandoi Global, quality is built into the process. Every stage of manufacturing is backed by systematic testing and real-time quality monitoring to ensure consistent performance and reliability of the final product. We prioritize excellence in production, compliance, and customer satisfaction. Our commitment to quality is unwavering as we constantly upgrade our technology and skills to deliver valuable solutions.
FIBC Clean
Food Grade Rooms
Our FIBC Clean Food Grade Rooms are designed to ensure the highest standards of hygiene and product integrity. These controlled environments prevent contamination and maintain the purity of our products.
Sustainability is a vital aspect of our operations:-
- Conserving resources, minimizing wasteful practices.
- Training our workforce for sustainable operations.
- Allocating a green belt area and employing advanced treatment systems.
Our Certifications
Independently audited and certified across quality, food safety, product performance and trade compliance standards.
ISO 9001:2015
Quality Management System
ISO 22000:2018
Food Safety Management
HACCP
Hazard Analysis Critical Control Points
BRC — GS
Global Standard For Packaging Materials
AEO
Authorised Economic Operator
AASHTO NTPEP
Product Evaluation Program
CE
European Conformity Marking
BIS
Bureau Of Indian Standards
Social Responsibility Certifications
Independently audited and certified across quality, food safety, product performance and trade compliance standards.
ISO 14001:2015
Environmental Management System
SA 8000:2014
Social Accountability Standard
SEDEX
Ethical Trade Audit Membership
GRS
Global Recycled Standard
At Kandoi Global, quality is built into the process. Every stage of manufacturing is backed by systematic testing and real-time quality monitoring to ensure consistent performance and reliability of the final product. We prioritize excellence in production, compliance, and customer satisfaction. Our commitment to quality is unwavering as we constantly upgrade our technology and skills to deliver valuable solutions.
Key highlights of our approach:
- Rigorous quality checks at every stage.
- Full compliance with regulations.
- Continuous technological advancements.
- Efficient operations and waste minimization.
- Responsive customer support.
- Ongoing improvement of quality management.
- Dedicated Clean Room Facilities Fully Equipped QC Laboratory – to test all parameters.
Additionally, our dedicated R&D teams drive product innovation, technological upgradation, and improved product quality.
Sustainability is a vital aspect of our operations.
- Conserving resources, minimizing wasteful practices.
- Training our workforce for sustainable operations.
- Allocating a green belt area and employing advanced treatment systems.
At Kandoi Global, we strive for excellence, customer satisfaction, and a sustainable future.
Dedicated Clean Houses
For food-grade products such as FIBCs and small packaging bags, Kandoi Group of Industries follows stringent hygiene and contamination-control practices within dedicated clean-house manufacturing areas. These controlled environments are exclusively designed for food-contact applications and are equipped with metal detectors to eliminate the risk of foreign metal contamination. The facilities operate under strict hygiene protocols, including mandatory use of head caps, face masks, gloves, and protective clothing by all personnel. Controlled material movement, segregated storage, and regular sanitation further ensure compliance with global food safety and hygiene standards. Every food-grade product manufactured in these clean-house units undergoes additional quality and hygiene inspections, ensuring safe, contamination-free, and export-compliant packaging solutions.